Recipes with Fresh raspberries

Raspberry milkshake I

Bring berries and sugar in a blender or in a high bowl and pour the milk over. Whip for a few minutes until the mixture becomes airy and foaming. Place some ice cubes in 4 high-cooled glasses. Pour the milkshake into the glasses and decorate with berries.

Ice in a raspberry ring

Ice cream is cooked the day in advance. Whip the egg yolks light and airy with sugar and vanilla. Turn the pinch-cream in and freeze. Stir in the ice cream at 20 minutes intervals the first hour before the ice is frozen in the final form. For raspberry sauce,

Raspberries on the bottom of the nest

nut pastry: Chop the nuts nicely in a food processor or blend them. Melt the butter and add the nuts together with flour. Distribute the mixture to the bottom of a greased spring form and style it in the freezer. raspberry ice: Whip egg yolks and flourish

Hindbærtrifli

The carcasses are cleansed, cut into slices. Sugar sprinkles over 100 gr. The macros are crushed and placed in a bowl to cover the bottom. The hedgehog is poured over. Raspberries are distributed over. Yogurt and sugar are stirred together. The cream is whippe

Homemade müesli

Homemade müesli of oatmeal, sunflower seeds, flaxseed and hazelnuts. Put everything in an ovenproof dish and pour some oil and honey over. Place the dish in the oven at 225ºC and rotate the mousse in between, to evenly shake. When the muesli has cooled, mix th

Mardi Gras with Raspberries

Cut the fat into pieces and put it together with sugar, wheat flour and 1 egg in a kitchen machine. Drive it to a smooth dough. Work the dough further with your hand and leave it cold for at least 20 minutes. Roll the dough onto baking paper for 2 large, round

Eider with foie gras and raspberry

Breasts and thighs of the eider birds are cut from the hull. Breast and thighs are stored for later. The hull is well baked in the preheated oil, add white wine and cook it down to half. Then add water, finely chopped mustard, thyme and basil and reduce onc

2 kinds of ice cream for fruit

Lactic-ice: Whip egg yolks and half of the sugar into an airy "egg snap". Fold the vanilla sticks and scrape the corners. Bring grain and rods into a pan with milk and the rest of the sugar. Bring the milk to boil while stirring and boil for approx. 1 min. Ta