Recipes with Forårsrulledej ca. 20 x 20 cm (bought frozen)

Salmon rolls with tomatharissa

Thaw the dough up and disassemble the sheets apart. Chop the salmon flesh with a knife – or chop it coarsely in a food processor. Mix the salmon flesh with lime juice and zest, minced chili, salt and bread crumbs. Set of forcemeat in the refrigerator an hour o