Recipes with Flat-leaf parsley chopped
Sides Freshly ground black pepper Chili flakes (dried) or notches if necessary. even a dried chili roughly Sea salt ...
All ingredients are placed in a blender and chopped very nicely.
The marinade is then placed in a saucepan and warmed up easily. Cooled off and can now be used generously.
tips:
Oily fish, salmon, mackerel or halibut are best suited for marinating, as i
Sides Flat-leaf parsley chopped Dill chopped Oil ...
Everything except courgette is brought together. The zucchini is rinsed and torn in wide strips - turned into the confused.
Fry in frying pan with oil approx. 1 cm deep until they are golden and crisp.
Mains Pepper Breadcrumbs Lemon juice thereof ...
4 saté or barbecue skewer, if you use satéspid then put them in the water a few hours before you need them. This avoids that they burn.
Start by making a layer of olive oil, the chopped parsley, lemon juice, the pressed garlic cloves, oregano, salt and pepp
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