Recipes with Flæskehak 18-22% fat

Steens gammeldaws medistorspølse

1 dl soup add the meat with onion, salt, pepper and egg, stir it around with your clean-handed hand, add the rasp or flour tube more, add a little more of the soup, the farmer can only take 1½ dl soup, the dough is stirred together So that it binds, it means t