Recipes with Dark chocolate chopped

Watercakes with chocolate sauce

Preheat the oven to 210 °. Load baking paper on a baking sheet. Bring butter and 2 dl water into a pan and bring to a boil. Remove from the heat and add all the flour. Put the pot back on the heat and until it forms a soft lump. Set aside and cool a little. Po

Greek Cake 02

Eggs and sugar are whipped foamy. Flour, baking soda and vanilla are mixed. Add the flour mixture alternately with oil and egg / sugar mixture. Pumpkin chocolate and milk are reversed. Bake in a frying pan for 45 to 50 minutes at 175 degrees C. alm. oven.

Meringue pie

The 4 egg whites whipped VERY stiff and the 200 g sugar, invert in character so 2 circumferences on 2 PCs wax paper (bottoms) using a flat plate. Part then the mass and butter it almost all the way to the line on the paper. Behind then each bottom 20 URmin.ved

Aaron's Cookies with plenty guf

Stir in sugar and butter together into a creamy mass. Add the eggs, one at a time and stir well. Add the flour, baking powder and vanilla, grynene. Stir well. Add the chopped chocolate and nougat. Set appropriate spoonfuls (Dessert spoon) (60 PCs.) o

Caramel pulp with chocolate

Oven preheated to 180 °. A cake form (18 x 28 x 3 cm) greased. Bottom and 2 pages of the form fores with baking paper. Bottom: Sift flour and baking powder in a bowl. Stir in coconut flakes and sugar then stir in the melted butter. in and squeeze the dough