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Recipes with Cream fine for cooking 7%

Mains Fresh basil leaves Pepper Salt ...

Boil bead as described on the bag and add 1/2 broth in the water instead of salt. Cut asparagus in oblique slices obliquely. Cut pepper and onion onions. Sprinkle lemons in half. Stack the salmon fillets on a large pan together with the half lemons. Take


Salads Becel liquid Lemon juice Fresh mint ...

how to do it Put tandoori and chicken in a bag and shake thoroughly. Stir the fillets in the fat for 5-6 minutes on each side of the medium heat. Blend Cremefine and mint for a green cream - use a spelled blender or chop the coin very well and mix it with C


Mains Becel liquid Pepper Salt ...

how to do it The sauce Half and clean the peppers and press them flat. Grill the peppers in the oven with the skin side up to the skin, dark and bubble up. Allow them to cool and pull off the skin. Beat the mustard pieces in Becel until ready, add white w


Desserts (cold) Rod vanilla Concentrated elderflower juice Water ...

how to do it Pour softly in cold water for 3-4 minutes. Take it up and push the water off. Warm slowly Cremefine, sugar and vanilla to the boiling point with stirring. Melt the soaked house leaf in the warm mass. Serve the mixture through a fine-mesh siev


Mains Basil Chili Red bell pepper ...

Fry the bacon in a pan. Add the sliced strimlede leek and bell pepper. Pour cream over fine. Season with chili and basil. Let it all simmer for a few minutes. Cook the pasta and toss it in the bacon sauce. Taste, if desired. with salt. Tips: Serve with