Recipes with Cream (9%)
Cakes in form Torn shell of a lemon Cream (9%) Atwel ® ...
The margarine is melted and sown. Rinse foaming with sugar and Atwel® Beat the eggs well and put them together with lemon peel. The flour and baking powder are alternated with the cream. Fill in small paper molds (Fill them 3/4) Bake at 200 ° for approx. 15 mi
Cakes in form Lemon grated to thereof Cream (9%) Atwel ...
Margarine is melted and cool off. Stir frothy with sugar and Whip the eggs well and add to Atwel in conjunction with lemon zest. The flour and bagepulveret in combination with cream. Make into small paper moulds (Fill them 3/4) Bake at 200 ° for about 15 mins
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