Recipes with Clams à 200 g or 1 kg. Fresh mussels
Soups Cayenne pepper Pepper Salt ...
If fresh mussels are used, they are scrubbed well, if some do not want to close, they are discarded.
2 dl of water are boiled and the mussels are steamed open underneath the lid - it takes only a few minutes. The mussels are taken out of the shells and the
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