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Recipes with Chicken Fund

Mains Garlic Chicken Fund Chicken wings ...

Bring the chicken wings into a marinade made of a mixture of soy sauce, rice wine, sesame oil, salt, pepper and corn flour and let it take a half hour. Heat the wok up until it is warm and add the oil. Brown the chicken wings and fry them in chicken fried with


Soups Fish sauce (at will) Handful fresh cilantro leaves Fungi or mushrooms ...

Bring the fund to the boil add lemongrass, galanga and kaffir gingerbread. Add shrimps and mushrooms. Let it simmer for 3 - 4 minutes until the shrimps change color. Add chili, lemon juice and fish sauce. Taste the soup and add more lemon juice or fish sauc


Soups Fresh coriander sprigs to server no Brown sugar Coconut milk ...

Peel the galley piece and cut it into thin slices. Mix galangal, coconut milk and chicken stock in a medium-sized saucepan. Bring it to boil and simmer without lid at low heat for 10 minutes, stirring occasionally. Bring chicken strips and chilli into the p


Mains Chicken Fund Corn flour Pepper ...

Take the paste out of the turkey and dip it with a spoonful of spices and spice it well with thyme and grapes. Put it in a greased baking pan with your chest down and pour wine and stir for 1½ hour at 150 * Turn it and butter with a little buttered stir up wit


Mains Peas Pepper Salt ...

Boil the rice in leachate water for 30-40 minutes Slice chicken breast into strips and brown meat in oil. Add curry, salt and pepper. Stir cream and chicken in the dish and simmer for 5 minutes. Peel the banana and sliced ​​in slices Boil peas. Rinse corn


Mains Finely chopped fresh green chilies (u/cores) Red bell pepper into strips Soy sauce ...

Cut the beef and chicken breast into thin slices and put them on six plates. Peel the peas and place them on the plates with shrimp and other vegetables. Pour chicken meat into a large pan with chopped ginger and simmer for 15 minutes. Soak the noodles in warm


Mains Fresh herbs (according to taste) Curry Chicken Fund ...

Thoroughly heat the cast iron casserole before use, pour as much as possible. A little water at the bottom so it does not get too hot for fire. The onions are chopped roughly and browned in a good oiled dish. Then fry the chicken, cut into suitable pieces u


Mains Fresh pasta/rice A little butter for frying Pepper fruit ...

Cut the onion nicely and first raise for a couple of minutes. Then bring mushrooms and peppers. Turn things together and spend a minute peppers and basil, tomato sauce and then chicken food. Stir well and then pour in. Let it cook for 8-10 minutes, taste w