Recipes with Cheese. FX. Danbo or emmenthaler

Skinkeschnitzel at la Cordon Bleue

Bank the Skinkzchnitzler as flat as possible: Lay a schnitzel on a solid surface, for example a plastic tray. Cover with a freezer and flatten the meat flat with the flat side of a meat hammer. The Schnitzler can thus be knocked out to at least double size. G