Recipes with Carrots peeled

Carrot and tomato puree

Cut the peeled gylerødder into smaller pieces and braisér them in butter and Madeira, covered, until they are tender. May need to add a little more Madeira along the way, but it is certainly not something happens by. When the carrots are tender, they blended a

Squashmuffin

Oven preheated to 200 degrees. A muffinplade to 12 PCs. brushed with oil or melted butter. Carrots and squash rives. Sift flour, salt, cinnamon, baking soda and nutmeg in a large mixing bowl down. Add the carrot, squash and chopped nuts. Stir thoroughly to all