Recipes with Brystkød of birds (Eiders Razorbills, gulls and others)

Seagull breast fried with onions (tingmíssat nekait uvanitsulerdlugit sujatat)

Bleep the birds and makes them. Slice the breast meat from the legs and crack it. Cook soup on the hulls and use some of the broth for gravy. Volume thin Bacon slices on pieces and brown them like in half of the fat. Take the pieces of meat up and pour the bro