Recipes with Beef Tenderloin into 6 patties, 3-4 cm thick
Mains Coarse mustard Beef Tenderloin into 6 patties, 3-4 cm thick Pepper ...
Freeze the tenderloin and cut into the steaks. Or buy them done.
Peel the apples and cut them in both.
The steaks are roasted in a sourte pan. The calva is poured over and ignited (hold your head away from the hood and your head). Pour the whipped cream and
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