Recipes with Beef or veal tenderloin
Mains Pepper Salt Finely chopped red chilli ...
The tenderloin spices with salt and pepper and stays in intervals. 12 minutes at 200 degrees C. alm. Oven, 12 minutes under clothes, 12 minutes at 200 degrees C. alm. Oven and finally 12 minutes under cloth before cutting and serving.
The virgin honey is po
Mains Confiterede green asparagus Pepper Salt ...
Preheat oven to 72 degrees. Chop the Rosemary leaves & basilikums the leaves finely. Slice the fillet free of all tendons. Advantage a little good olive oil (like truffle oil) on a piece of cling film or frying foil. Put the tenderloin, and then roll the m
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