Recipes with Aromatic visken consisting of URf.eks. thyme and Basil

Beadhair with morkler

The bean roast is rubbed inside and outside with salt and pepper, after which the mushrooms are fed into the chicken. The chicken is sewn and tied into a pot of butter and oil. Then take it up, put on a dish, poured into cognac and ignite (by such a "flamingo"