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Recipes with (amount to be adjusted to the size of the ham)

Mains (amount to be adjusted to the size of the ham) Ham Whisky ...

The glaze is stirred together and distributed to the ham, placed in an ovenproof dish. The ham is put in a preheated oven and cooked according to the size. A good big ham of approx. 2 1/2 kg. Must have approx. 2 - 2 1/2 hours in the oven by. 180 - 200 degrees


Mains (amount to be adjusted to the size of the ham) Big ham Whisky ...

The glaze is stirred together and distributed on the ham, which is placed in a baking dish. The ham is put into a preheated oven and FRY after the size. A good, large ham at approximately 2 1/2 kg. must have approx. 2-2 1/2 an hour in the oven at. 180-200 degr