Recipes with Almond pulp

Fruit salad with noodle and buttermilk cream

The fruits are cut out and divided into an elongated dish. The cream is whipped very stiff with vanilla and sugar. The buttermilk is reversed in the whipped cream. On a hot pan, almonds and hazelnuts roast with sugar to the sugar caramelize. The cream

Swallow with port wine

Mix the raisins, almonds, port wine, lemon and orange juice and let it pull and cover for 3 hours. Lun the red wine with low heat and stir the sugar. Taste with vanilla sugar and cinnamon, remove the wine from the heat and add the port wine with the filling

Belgian Endive

Rinse, cut 1 cm of julesalaten from rodenden, remove the innermost bitter cone. Leaf end loosened and cut into thick strips. Peel banana and cut it into slices. Mix everything in a bowl. Stir the marinade together oil and lemon juice, season with salt and pepp

Almond Apple (Roaster)

Peel the apples and carpels out connector. Style them in the gennemfugtede roaster. Mix the almond snitterne with half of the sugar and it came in apples. Whip the rest of the sugar with the eggs, so the Frother. Com and advantage it over the apples in the bre

Nice cake with apples

Stir in butter and sugar well and add the rest of the ingredients. Pour into a greased casserole dish or baking pan. On the dough be thin raw Apple both, cinnamon mixed with sugar, if necessary. a little almond pulp sprinkled over. Bake on a rack in the

Romkager

Break up the butter in the flour. The egg yolks and the flour is added, and it mixed to a solid mass. Rolling the dough and cut into squares. They brushed with egg whites and bestrøs with almonds Bake at 225 degrees for about 10 min.

Trefoil cakes

Stir in eggs and sugar foamy. Turn the flour in with the spices and the chopped nuts and dates. Form the dough into balls about 2 cm. in diameter. Set of 3 balls and 3 on a greased plate. Press them lightly together. Behind the cakes in a hot oven at 200 de

Monte Carlo salad

Cook rice approx. 15 minutes in salted water. Pour them in a sieve, shower cold water over and let them drain. Peel the Apple and cut it into cubes. Let the pineapple slices drain and slice into 1 cm large pieces. Let the meat drain crayfish and pick it apa