Recipes with A few sprigs of thyme and parsley
Soups Steamed fillet of sole A few sprigs of thyme and parsley Finely chopped tomatkød ...
The fish fumet is smoothed off with a butter. Bowl a little, cook with white wine and chopped Basil, pull for about 10 minutes, boil and mix with cream.
In a deep dish comes the steamed red tuna fillet. Decorated on top with fresh carrots and a little finel
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