Turkish sesame circle

Name: Turkish sesame circle
Yield: 2 pcs
Ingredients: 1 Eggs; 1/2 tsp Salt; 2 dl Quark 5%; 2 dl Lukewarm water; 4 tbsp Oil; 50 g Yeast; 50 g Sesame seeds; 500 g Flour

Cakes

Cook time: 0 min.
Servings: 2 pcs

Ingredients for Turkish sesame circle

1		Eggs
1/2	tsp	Salt
2	dl	Quark 5%
2	dl	Lukewarm water
4	tbsp	Oil
50	g	Yeast
50	g	Sesame seeds
500	g	Flour

Instructions for Turkish sesame circle

To prepare the Turkish sesame circle recipe, please follow these instructions:

Dissolve yeast in the warm water. Add quark salt and oil. Spread the flour into a thin dry lot. Raises to double size within an hour's time. Beat the dough and divide into 20 pieces. Trumble each piece on the flour board until approx. 25 cm. Length (take care of the dough does not get too dry) and then a ring. The rings raise about 20 min. And brush with egg and sprinkle with sesame. Bake until they are golden in preheated oven at 225 degrees approx. 15 min.

Turkish sesame circle

Ingredients for Turkish sesame circle

Instructions for Turkish sesame circle

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