Tuna Melt

Ingredients for Tuna Melt

Instructions for Tuna Melt

To prepare the Tuna Melt recipe, please follow these instructions:

Pour the oil out of the tuna and place in the bottom of a refractory dish.
Peel the peppers and sprinkle over the tuna.
Add cheese as needed, put in the oven at 150 degrees until the cheese melts.

Shake the pine nuts on a dry pan and sprinkle over the cheese.

Server with coarse bread.