Theboller 02

Ingredients for Theboller 02

Instructions for Theboller 02

To prepare the Theboller 02 recipe, please follow these instructions:

margarine is melted and cooled and yeast is mixed in the margarine milk.. Add eggs one at a time and stir well came salt and sugar in a little bit of wheat flour in kneading. until the dough doesn't stick more. form dough balls each weighing 100 g approximately 20 PCs. let them raise 1 hour. buns brushed with egg and bake at 200 ¤ in about 15 mins