Swampy banana cake
Cakes in formCook time: 0 min.
Servings: 8
Servings: 8
Ingredients for Swampy banana cake
1 | tsp | Baking soda |
100 | g | Margarine |
125 | g | Wheat flour |
170 | g | Sugar |
2 | tsp | Vanilla sugar |
3 | Eggs | |
300 | g | Banana |
Instructions for Swampy banana cake
To prepare the Swampy banana cake recipe, please follow these instructions:
Melt margerinen and mix all ingredients in except bananas.
Then moses bananas and reversed in the mass.
Came the cake in a loaf and bake the cake until it is golden brown (the mark possibly after with a fork)
Bake at 200 degrees C hot air for about 35 minutes.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328