Stenbiddder i fad
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Stenbiddder i fad
Cambolefrugt | ||
Freshly ground pepper | ||
Salt | ||
2 | Carrots | |
2 | Parsley roots | |
2 | Leeks | |
500 | g | Mushroom |
8 | Stenbidderfilletter |
Instructions for Stenbiddder i fad
To prepare the Stenbiddder i fad recipe, please follow these instructions:
The vegetables are cleaned and cut into not too small pieces and shaken easily on the forehead. Place the vegetables (except mushrooms) at the bottom of a refractory dish and put the fish over and finally the mushrooms. Overdo it all with a ½ bottle of white wine, sprinkle with salt and pepper. Put it all in the oven at 180 gr. For approx. 15 - 20 min. Decorate the dish with sliced camboo fruit.
Server with rice.
tips:
A good strong Burgundy white wine, or a lightly chilled beaujolais is good for this dish.
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