Skinny Apple Cake
Cakes in formCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Skinny Apple Cake
| 0.5 | dl | Semi-skimmed milk |
| 1 | tbsp | Vaniliesukker |
| 2 | tsp | Baking soda |
| 2 | tbsp | Cinnamon |
| 200 | g | Wheat flour |
| 225 | g | Sugar |
| 3 | Eggs | |
| 500 | g | Apples like acid |
Instructions for Skinny Apple Cake
To prepare the Skinny Apple Cake recipe, please follow these instructions:
Apples peeled and cut into thin slices is posted at the bottom of the roasting pan/heat-proof dish, beat eggs and sugar very-all the dry ingredients are added and finally the milk batter poured over the apples and bake approximately 1 hour at 185-200 degrees
Tips:
There can be served a lean soured milk product for flavored with vanillie and possibly sugar or sweetener
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