Semi dried tomatoes
VariousCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Semi dried tomatoes
Coarse salt | ||
Olive oil | ||
Thyme, fresh | ||
2 | clove | Garlic |
20 | Tomatoes |
Instructions for Semi dried tomatoes
To prepare the Semi dried tomatoes recipe, please follow these instructions:
Preheat oven to 90 degrees. The tomatoes cut into both and put it on a baking pan lined with baking paper. Pour olive oil over the tomatoes and rub between your hands, so that leaves timianen loosen. Put some thyme twigs over the tomatoes and sprinkle some salt over. The whole thing is made in the oven for about 9 hours. When the tomatoes are chilled by the in a container and add a little additional oil over it, as well as two pressed cloves of garlic and a bit of salt. The container is closed, and the entire stillesi the refrigerator in a days time. Then the semi-dried tomatoes stay fresh for about a month
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