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Seasoned grilled steak steak with potato salad

Mains
Cook time: 0 min.
Servings: 4

Ingredients for Seasoned grilled steak steak with potato salad

Force italian light dress. or force french dressing
Kraft thousand island dress.-and/or power cresille dr
Herb blend, dried (use different kinds of)
Oil
1kgPotatoes, boiled and peeled
1bundleChives
1Lettuce head
125gPeas, bælgede
4Tomatoes, shared in both
700gMinced beef

Instructions for Seasoned grilled steak steak with potato salad

To prepare the Seasoned grilled steak steak with potato salad recipe, please follow these instructions:

Sprinkle the pickles with dried herbs before brushing them on the grill. A cold potato salad is served to.

Form the chopped meat to the steaks and sprinkle with spice mixture. Brush the steaks with oil and grill approx. 10 cm from grill element or incandescent for approx. 10 min. Server Power dressing for smaller bowls.

Potato salad: Cut the pilled potatoes into slices and mix with shredded salad, tomatoes and peas. Turn 2 dl Kraft dressing in or serve it to.