Rotten apples (Halloween)
Desserts (warm)Cook time: 0 min.
Servings: 4 pcs
Servings: 4 pcs
Ingredients for Rotten apples (Halloween)
| 1 | tbsp | Honey |
| 1 | tsp | Cinnamon, ground |
| 2 | dl | Brown sugar |
| 2 | tbsp | Raisins |
| 2 | tbsp | Walnut kernels |
| 20 | g | Margarine |
| 4 | Apples |
Instructions for Rotten apples (Halloween)
To prepare the Rotten apples (Halloween) recipe, please follow these instructions:
Apples eroded gently with a teaspoon, but not quite down to the flower.
Valdnødder, brown sugar, raisins, margerine, cinnamon and honey is stirred together put in apples.
Put the apples in the dish with the fill-up. Bake in oven 25 minutes at 180 degrees c. alm. oven or micro kiln for needle goes easily through apples.
Take out, let cool for 10 minutes.
Low small hole at the top and insert the end of the vingummiorm in.
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