Quick chicken Pan

Ingredients for Quick chicken Pan

Instructions for Quick chicken Pan

To prepare the Quick chicken Pan recipe, please follow these instructions:

Set the oven at 200 degrees c. alm. oven.

Grease a baking pan with oil. Put potatoes in saucepan. Style it in the oven and roast in 25-30 minutes or according to package instructions.

Arrow and finely chop the onion and garlic. Clean and chop peberfrugten.

Butter a teflon frying pan with oil. Add the onion and garlic and Brown, stirring to the onions are tender, about 5 min. Add the karryen and FRY, stirring another 1 min.

Com 1 tsp oil, chicken cut into 3 cm cubes and pepper to the pan. Increased by even heat while stirring the chicken is done, about 10 minutes.

Stir in mustard, sambal oelek, salt and pepper Rose another 2 min. in.

Serve the potatoes on dinner plates and place chicken mixture on top.
Serve immediately.