Pickled Kumquats
PicklingCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Pickled Kumquats
| 1 | Cinnamon stick | |
| 2 | Oranges fillets thereof | |
| 250 | g | Sugar |
| 3 | dl | Orange juice |
| 3 | Carnations | |
| 30 | Kumquats |
Instructions for Pickled Kumquats
To prepare the Pickled Kumquats recipe, please follow these instructions:
Plug kumquats'erne with a grill needle or knife. Blanch them 3 times and got them after each time in ice water. Melt the sugar to a golden color, add the orange juice, put the kumquats and orange fillets and Peel, clove and cinnamon in the brine, but teams. reduce a close eye on the process. Season to taste.
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