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Penne alla de medici

Mains
Cook time: 0 min.
Servings: 4 portion(s)

Ingredients for Penne alla de medici

200gParma ham
250gMascarpone
5dlWhipped cream
50gParmesan cheese
50gPecorino
500gPasta

Instructions for Penne alla de medici

To prepare the Penne alla de medici recipe, please follow these instructions:

Bring the whip into a big deep forehead. Add mascarpone and parma ham to small pieces. Pre-cook the pasta as directed and put it in the cream sauce. Beat 4 egg yolks, freshly squeezed parmesan and pecorino cheese. Let the dish boil and serve immediately.