Other Spaghetti Carbonara

Ingredients for Other Spaghetti Carbonara

Instructions for Other Spaghetti Carbonara

To prepare the Other Spaghetti Carbonara recipe, please follow these instructions:

1. Boil the pasta
2. Cut the chicken into small squares, the size of the bacon-tern. When it's almost done, take it off and set aside
3. Chop the loaf and mushroom
4. Cut the chorizo ​​into slices and then halve and cook half the time with onions and mushrooms
Step 5 onion and mushrooms, otherwise put the onion powder on the go
6. While onions and mushrooms roast, mix cream, eggs, approx. 100 g parmesan, salt and pepper for carbonara sauce
7. Pour chicken into the pan with onion and mushrooms - let it boil a little. Turn off the heat and add the carbonara sauce. Pour the water from the spaghetti and add to the dish.

Turn the court round and let it go. The sauce thickens a little, - it becomes too thick so add a sweet milk (not whole milk)

The court can be advantageously made into a sautepande

Tip: can be served with slices of ciabatta bread turned on bread, turned on the toaster.