Mustard cream
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Mustard cream
| Pepper | ||
| Salt | ||
| 1 | dl | Fromage frais |
| 1 | tbsp | Coarse-grained dijon mustard |
| 1 | bundle | Chives |
| 1 | tbsp | Sweet mustard |
| 1 | dl | Sour cream 9% (cheasy cream) |
Instructions for Mustard cream
To prepare the Mustard cream recipe, please follow these instructions:
Stir fromage frais and sour cream together well with the two kinds of mustard and season with salt and pepper. Add fintsnittet chives.
Tips:
Used for potato salad, steamed or boiled fish, or to a salad with eggs.
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