Mokkais
Desserts (cold)Cook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Mokkais
| Moccabønner | ||
| 1 | dl | Whipped cream |
| 125 | g | Sugar |
| 4 | dl | Whole milk |
| 6 | Egg yolks |
Instructions for Mokkais
To prepare the Mokkais recipe, please follow these instructions:
The egg yolks and sugar, beat white. Boil milk and whipped up with moccabønner and whip it into egg mixture. Legér cream on low heat, sieve and refrigerate it. Run the cream of ice on the ice maker, or freeze the under frequent stirring.
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