Marinated fried herring
LunchCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Marinated fried herring
| 2 | dl | Sugar |
| 250 | g | Boneless sildefiléter |
| 3 | dl | Vinegar |
Instructions for Marinated fried herring
To prepare the Marinated fried herring recipe, please follow these instructions:
Sildefiléterne cleaned and turned into flour with added salt and pepper, then FRY for about 5 minutes on each side until they are golden brown. Then be in bed sheet of sugar and vinegar.
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