Lakridsis - the best

Ingredients for Lakridsis - the best

Instructions for Lakridsis - the best

To prepare the Lakridsis - the best recipe, please follow these instructions:

Bean, milk and cream are stirred over low heat in a saucepan.
Stir gently until the liquorice is soft and melting.
Press it through a sieve to remove any lumps.
Bring sugar into the mixture and stir well until dissolved.
Cool.
Color with fruit color.
Bring the mixture in a low metal and freezer until the mass is solid.
Chop the mixture and whip it thick and creamy with chopsticks in a large bowl. (This can be omitted. You can only put the mold in the refrigerator one block before the ice is to be eaten).