Labskov's old fashioned
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Labskov's old fashioned
Pepper | ||
Salt | ||
1000 | g | Potatoes |
4 | Bay leaves | |
5 | dl | Beef broth |
50 | g | Butter |
500 | g | Lean beef |
800 | g | Onion |
Instructions for Labskov's old fashioned
To prepare the Labskov's old fashioned recipe, please follow these instructions:
Cut the meat into the tern and put it in a sieve and pour it over boiling water.
Bring some butterballs to the bottom of a large saucepan and then alternately onions and potatoes in slices and cuts in layers. Sometimes salt, pepper and bay leaves are added.
Finally pour boiling broth over a fork, it is helped down to the bottom. Perhaps there is more room for it, but the wings must only be sharpened.
Underneath, cook it all until everything is tender. If the meat is hungry, cook the dish approx. 1 hour, or longer.
tips:
As beef can be used, bows, thickets, inner thighs, thighs or lumps.
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