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Grandma's Christmas cakes

Cookies
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Grandma's Christmas cakes

1Eggs
1pinchBicarbonate of soda
100gBrown sugar
100gHazelnuts
100gSugar
125gChocolate
135gWheat flour
150gButter

Instructions for Grandma's Christmas cakes

To prepare the Grandma's Christmas cakes recipe, please follow these instructions:

butter and sugar and brown sugar is stirred together the nuts chopped chocolate and chopped it all stirred together stir it too much. Put on the plate with 2 theskeer. Bake at 175 ' until golden

Tips:
Remember to close the cake tin well preferably with adhesive paper for otherwise the can well be empty at Christmas