Fadkoteletter el. Tenderloin in paprika sauce

Ingredients for Fadkoteletter el. Tenderloin in paprika sauce

Instructions for Fadkoteletter el. Tenderloin in paprika sauce

To prepare the Fadkoteletter el. Tenderloin in paprika sauce recipe, please follow these instructions:

Bacon, diced, chopped onions and mushrooms in slices FRY on Pan m a little oil and place in baking dish.

Koteletterne shaken in a bag of salt pepper flour and paprika. Brown slightly in the Pan and place on top of the dish.

Prepare a sauce of 2-3 tbsp. of flour and paprika. Add the tomato paste, cream or milk. Taste it to heel over and koteletterne.

Put in the oven at 200 degrees c. alm. oven for about 1 hour.

Serve with potatoes or rice and salad.