Chicken lasange with spinach

Name: Chicken lasange with spinach
Yield: 4
Ingredients: Lasagne sheets; 1 Bouillon cube chicken; 1 tbsp Olive oil; 1 tsp Oregano dried; 1 Large onion chopped; 2 clove Crushed garlic; 2 dl Water; 450 g Canned diced tomatoes; 5 dl Mornay sauce; 500 g Kyllingfilet in small pieces; 70 g Concentrated tomato puree; 900 g Chopped spinach

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Chicken lasange with spinach

		Lasagne sheets
1		Bouillon cube chicken
1	tbsp	Olive oil
1	tsp	Oregano dried
1		Large onion chopped
2	clove	Crushed garlic
2	dl	Water
450	g	Canned diced tomatoes
5	dl	Mornay sauce
500	g	Kyllingfilet in small pieces
70	g	Concentrated tomato puree
900	g	Chopped spinach

Instructions for Chicken lasange with spinach

To prepare the Chicken lasange with spinach recipe, please follow these instructions:

Brown the chicken in a saucepan. Add the onion and garlic and stir well. Add tomatoes and tomato paste and water, bouillon cube and oregano and let the small simmer 20 minutes.

Season with salt and pepper.

Butter a rectangular dish. put alternating tomato sauce, spinach and lasagne sheets in the dish. Finish with Mornay sauce.

Bake in oven 45 minutes 200 degrees c. alm. oven.

Serve with a good salad and garlic baguette

Chicken lasange with spinach

Ingredients for Chicken lasange with spinach

Instructions for Chicken lasange with spinach

Recipe categories