Cheese muffins with thyme 02

Ingredients for Cheese muffins with thyme 02

Instructions for Cheese muffins with thyme 02

To prepare the Cheese muffins with thyme 02 recipe, please follow these instructions:

The yeast friable in dejfadet. Warm milk, add water, eggs and oil and beat it lightly together. Pour it into the dish and stir in fermented smooth. Add the thyme, grated cheese, salt and most of the flour. Knead the dough well through and came more flour in the dough, drop. Be raised, covered and snug to double size. Knead the dough lightly through, share and shape it to the buns, set close-on plate with wax paper. After raising, covered and snug to double size. Brush with the beaten egg. Sprinkled with thyme. Bake on the next-lower Groove in preheated oven at 225 degrees for about 15 minutes, Served warm and eaten with butter.

Tips:
Thyme can be replaced with poppy seeds, basil, oregano, marjoram or mixed Provence spices.