Carpacchio with rocket and parmesan
AppetizersCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Carpacchio with rocket and parmesan
Freshly ground pepper | ||
Sea salt | ||
1 | bundle | Rocket-salad or a little radicchio |
150 | g | Well-hung beef or veal fillet in paper thin slices |
4 | tbsp | Powerful olive oil |
50 | g | Fresh parmesan cheese into thin flakes |
Instructions for Carpacchio with rocket and parmesan
To prepare the Carpacchio with rocket and parmesan recipe, please follow these instructions:
Brush two large plates with a bit of olive oil. Bank if necessary. kødskiverne lightly with the back of the hand and serve them with the salad on two plates. Splash of olive oil, sprinkle over the cheese and herbs on the right with freshly ground pepper and salt and let it drag, while the Sicilian country buns lunes.
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