Burgunder Hen (Roaster)

Ingredients for Burgunder Hen (Roaster)

Instructions for Burgunder Hen (Roaster)

To prepare the Burgunder Hen (Roaster) recipe, please follow these instructions:

Share the chicken into smaller pieces and rub them with salt everywhere. Put them in the gennemfugtede roaster. Arrow the onion and cloves in the plug it into the pan to Come. chicken meat. Pour the red wine on and sprinkle the thyme over. Let the Court mørne at ca. 1 ¼ hour at 250 degrees. When the meat is ready, pour the cloud through a strainer, and the onion will be removed. Smooth sauce with flour and season it with salt and pepper. Pour the sauce back over, flattening the pieces of meat. Burgunder hen must be served in the roaster. Eat rice and possibly solve. mushroom slices.