Brazilian pot
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Brazilian pot
| Oil | ||
| 1 | Onion | |
| 2 | tbsp | Curry |
| 250 | g | Mushroom |
| 5 | dl | Cream |
| 5 | dl | Ketchup |
| 500 | g | Give in tærn |
Instructions for Brazilian pot
To prepare the Brazilian pot recipe, please follow these instructions:
Brown curry of oil,
Then bring the meat of mushrooms and onion and let it roast until it is almost completely passed. Then come ketchup so it almost covers the bottom layer
And then the cream let it stand and smash for approx. a quarter
Can be eaten with rice and possibly flutes.
Bon appetite.
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