Braised Pumpkin with coconut milk
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Braised Pumpkin with coconut milk
| Salt | ||
| 0.5 | dl | Whipped cream |
| 1 | tsp | Sugar |
| 100 | g | Squash in thin skíver |
| 100 | g | Mushrooms |
| 350 | g | Peeled pumpkin into cubes |
| 350 | g | Sweet potato, diced |
| 5 | dl | Coconut milk |
| 50 | g | Peanuts |
Instructions for Braised Pumpkin with coconut milk
To prepare the Braised Pumpkin with coconut milk recipe, please follow these instructions:
Cook the pumpkin and coconut milk in a pot about 10 minutes. Add the potatoes and mushrooms and let the Court småsimre 15 minutes. Add cream, peanuts, courgette and season with salt.
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