Bowls 18

Ingredients for Bowls 18

Instructions for Bowls 18

To prepare the Bowls 18 recipe, please follow these instructions:

Melt margarine and crumble yeast
Then mix sugar and salt in.
Bring water to the dough and add the flour gradually.

The dough raises for 20 min and then kneaded and rolled to buns, which should again raise for about 20 min.

Bake at 200-225 degrees depending on the heat air Bake 6-8min