Beef and vegetable soup
SoupsCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Beef and vegetable soup
| a little | Minced parsley | |
| Pepper | ||
| Salt | ||
| 1 | can | Chopped tomatoes |
| 1 | Onion | |
| 1 | Squash | |
| 1.5 | l | Water |
| 2 | Boullionterninger | |
| 3 | Carrots | |
| 4 | Potatoes | |
| 400 | g | Minced beef |
Instructions for Beef and vegetable soup
To prepare the Beef and vegetable soup recipe, please follow these instructions:
Peel the squash and tear it roughly. Let it boil in the water. Add salt and spices. Tear the carrots and potatoes roughly. Chop the loaf and let it boil for approx. 10 min. Bring chopped meat, chopped tomatoes, boulion cubes, salt, pepper and parsley. Simmer for 20 minutes and taste it.
tips:
A wonderful soup that tastes of something. A great way to get the kids or the picky man to eat vegetables.
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