Ball-fantasy

Ingredients for Ball-fantasy

Instructions for Ball-fantasy

To prepare the Ball-fantasy recipe, please follow these instructions:

Boil approx. 2 dl water and add 4 dl of cold water into a bowl, then crumble the yeast into the bowl and stir thoroughly for approx. 30 sec. Add ½ dl A38 el. Similar to sour milk, 1 teaspoon of salt and 1 tablespoon olive oil / rapeseed oil.

At the end: Wheat flour added until the dough is good and smooth. Remember; Just a little at a time.

Elt the dough 200 yards, it promotes the lifting properties. Shape for bowls / flutes-put on baking paper and baking sheet. Leave the balls to add approx. 15 min, like longer time. Possibly. Preheat the oven to 200 degrees, brush with egg, water, coffee or coffee. Milk and behind the balls in the middle of the oven for approx. 20 min.

tips:
This gives an even better lift if you put a bowl of boiling water in the bottom of the oven during baking.