Bacon waffles

Ingredients for Bacon waffles

Instructions for Bacon waffles

To prepare the Bacon waffles recipe, please follow these instructions:

All ingredients must be mixed together and whipped well through. take the bacon into small dice and mix it in with a spoon so the bacon strips will not be must. Let the dough stand about 30 minutes in the refrigerator.

Stir batter thoroughly with a spoon after the 30 minutes and hot waffle iron well up and place so a good big BLOB in the iron, and behind them approximately 3-4 minutes.

Tips:
waffles can be on top so they are kept warm, at 160 degrees C.

vaflerne be separated so there is little hearts and they can be smeared into the sour cream it tastes really good, try it.