Amazing French bread! (:

Ingredients for Amazing French bread! (:

Instructions for Amazing French bread! (:

To prepare the Amazing French bread! (: recipe, please follow these instructions:

Stir the yeast into warm water. Melt the butter, pour the cold milk in and pour the mixture into the yeast.
Add salt and 2/3 of the flour.
Beat the batter well together in the bowl.
Take the dough out on a floured and knead it well through with so much flour that dough is still soft supple.
Tires with a dough for mini trangia, plastic film or a wet cloth. Set the dough to withdraw to double in size, about 45 min.

Beat the dough down, IE. squeeze the air out with knuckles. Form the dough into a loaf of bread.
Let the bread after raising covered in a warm place 10-15 my.

Turn on the oven at 200 degrees c. alm. oven.
RIDs the loaf with a sharp knife and brush with beaten egg or milk, Behind the bread on the bottom rib 40-50 my.
Take the bread out and let it cool on a wire rack.

REMEMBER: After this, put a little comment with rice or praise! (:

Tips:
1 bread = 15 slices.