Almond chocolate candies
CandyCook time: 0 min.
Servings: 24 pcs
Servings: 24 pcs
Ingredients for Almond chocolate candies
| 0.6 | dl | Icing sugar |
| 2.5 | dl | Marzipan |
| 225 | g | Bittersweet chocolate |
| 24 | Peeled almonds |
Instructions for Almond chocolate candies
To prepare the Almond chocolate candies recipe, please follow these instructions:
Sprinkle a clean table top with powdered sugar. Scroll marcipanen in addition to a 1, 25 cm thick square. Cut into 24 small squares. Melt chocolate over hot water bath. Use a fork to dip the squares in it. Drips of on wax paper and decorating with an almond.
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